A baking fiend.
Jul. 1st, 2006 03:42 pmThat's what I am, apparently. I just pulled the first two loaves of fresh chocolate chip zucchini bread out of the oven, and these were made with the first zucchini from our garden. (The second zucchini is still waiting in the fridge to be used in tonight's dinner.) It smells so heavenly in here!
I made the cupcakes yesterday, and I'll probably make some banana bread tomorrow. On Monday, I'll make some more cupcakes to take to the Independence Day shindig. My oven will have been used every day in July (so far, that is), whereas it only saw the light of day a few times in June.
As for the garden, I realized last night that I never posted progress pictures after that first week in June. I dutifully took the pictures each week, but I never posted them. It has changed so much since then! I might just post new pictures that I took this morning to kick off July. ;-)
We're heading out to the pool in a bit. July is shaping up to be just as awesome as June!

I made the cupcakes yesterday, and I'll probably make some banana bread tomorrow. On Monday, I'll make some more cupcakes to take to the Independence Day shindig. My oven will have been used every day in July (so far, that is), whereas it only saw the light of day a few times in June.
As for the garden, I realized last night that I never posted progress pictures after that first week in June. I dutifully took the pictures each week, but I never posted them. It has changed so much since then! I might just post new pictures that I took this morning to kick off July. ;-)
We're heading out to the pool in a bit. July is shaping up to be just as awesome as June!
